Appareils et accessoires
Mustard balsamic vinegar dressing
Prép. 10min
Total 10min
14 portions
Ingrédients
-
extra virgin olive oil240 g
-
wholegrain mustard50 g
-
balsamic vinegar50 g
-
sugar (optionnel)2 tsp
-
dried mixed herbs (e.g. basil, oregano, thyme, rosemary)2 tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
206.9 mg
Protides
0.2 g
Calories
661.2 kJ /
158 kcal
Lipides
17.1 g
Fibre
0.3 g
Graisses saturées
2.7 g
Glucides
1.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Capsicum and potato tortillas with olive tapenade
35min
Root vegetables with hazelnut pangrattato
40min
Yoghurt and jalapeño dressing
10min
Tzatziki
15min
French dressing
5min
Coleslaw
10min
Bircher muesli
12h 10min
Grilled scallops with chilli jam
25min
Rice paper rolls with sweet and sour chilli sauce
40min
Coriander pesto
5min
Traditional cocktail sauce
5min
Fruit and nut muesli
10min