Caprese Egg White Omelet

Caprese Egg White Omelet

4.4 11 évaluations

Prép. 10min

Total 20min

2 portions

Ingrédients

Gruyère cheese cubed
3 oz
tomatoes cored, deseeded and quartered
4 oz
fresh basil leaves plus extra to garnish
8
water
21 oz
egg whites from large eggs
5
salt to taste
ground black pepper to taste
balsamic glaze to drizzle

Niveau

facile

Infos nut. par 2 portions

Sodium 986 mg

Protides 40 g

Calories 1933 kJ / 462 kcal

Lipides 29 g

Fibre 2 g

Graisses saturées 17 g

Glucides 9 g

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Également présenté dans

Dynamic Duo 15 Recettes
États-Unis

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