Rare beef steak with herb garlic butter

Salmon with Lemon Hollandaise, Broccoli and Rice

Squid Ink Pappardelle with Lobster and Saffron Broth

Sous-vide Scallops with Saffron Sauce

Sous-vide Salmon with Creamy Avocado

Sous-vide rare beef steak with béarnaise sauce

Browning Beef Cubes (Well Done)

Mixed Mushroom Sauté

Sous-Vide Korean Style BBQ Pork Loin

Sous-vide Pork Tenderloin with Ginger Glaze

Sous-vide Artichoke Stuffed Chicken Breast

Sous-vide Steak