Appareils et accessoires
Chicago-Style Deep Dish Pizza
Prép. 45min
Total 2h 50min
8 slices
Ingrédients
-
water at room temperature315 g
-
dried instant yeast3 tsp
-
sugar1 tsp
-
olive oil for greasing
-
fine sea salt3 tsp
-
olive oil45 g
-
unsalted butter melted60 g
-
cornmeal, medium30 g
-
plain flour570 g
-
mozzarella cut in pieces (approx. 2 cm)370 g
-
Parmesan cheese cut in pieces (approx. 1 cm)230 g
-
sausage Italian, (e.g luganega), cut in pieces (approx. 2 cm)270 g
-
onions quartered (approx. 1 large)200 g
-
garlic cloves15 g
-
tinned chopped tomatoes800 g
-
dried oregano½ tsp
-
fresh rosemary½ tsp
-
dried chilli flakes to taste¼ tsp
-
dried basil½ tsp
-
pepperoni to taste115 g
-
salami to taste115 g
-
back bacon, sliced diced (approx. 1 cm)170 g
Niveau
moyen
Infos nut. par 1 slice
Sodium
2316 mg
Protides
45.8 g
Calories
3769.6 kJ /
901 kcal
Lipides
50.3 g
Fibre
4.1 g
Graisses saturées
22.2 g
Glucides
65.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
American Classics
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Gluten-free Pizza
30min
Leek Quiche
1h 20min
Mediterranean Bread
5h 20min
Spaghetti Carbonara Pie
1h 50min
Bacon Cheeseburger Garbage Bread
2h 45min
Red Velvet Cake
1h 20min
Sweet buns (Navettes)
2h
Stuffed Picnic Loaf
4h 50min
Peanut Butter and Cookies Cake
1h 15min
Chicago-Style Deep Dish Pizza
2h 50min
Potatoes with Chorizo
1h 25min
Pepperoni Pretzel Bites
1h 45min