Einfaches Sauerteigbrot

Einfaches Sauerteigbrot

5.0 1 rating
Prep. 30 min
Total 24 h
900 Gramm

Ingredients

Sauerteig
  • Wasser
    80 g
  • Anstellgut (vom Weizensauerteig)
    20 g
  • Weizen-Vollkornmehl
    80 g
Hauptteig
  • Wasser
    350 g
  • Salz
    10 g
  • Weizenmehl Type 550 oder 700 etwas mehr zum Bemehlen
    500 g

Difficulty

medium


Nutrition per 100 g

Sodium 435 mg
Protein 8 g
Calories 988 kJ / 236 kcal
Fat 1 g
Fibre 2 g
Saturated Fat 0 g
Carbohydrates 48 g

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