Paprika-Walnuss-Dip

Paprika-Walnuss-Dip

3.8 585 ratings

Prep. 5 min

Total 5 min

6 Portionen

Ingredients

rote Paprika in Stücken
300 g
Walnusshälften
100 g
Knoblauchzehen
2
Weißbrot trocken, in Stücken (3 - 4 cm)
30 g
Olivenöl
20 g
Biber Salçası mild oder scharf
1 TL
Salz
1 gestr. TL
Cayenne-Pfeffer, gemahlen nach Geschmack

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g

Calories 787 kJ / 188 kcal

Fat 16 g

Fibre 2.9 g

Carbohydrates 7 g

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