Devices & Accessories
Pruimengelei met Beschuit en Vanillecrème
Prep. 10 min
Total 20 min
6 porties
Ingredients
-
pruimen vers of bevroren750 g
-
suiker90 g
-
vanillesuiker, huisgemaakt (zie tip)½ tl
-
water (indien je verse pruimen gebruikt)20 g
-
melk600 g
-
maïszetmeel25 g
-
eieren2
-
vanillestokje1
-
room, opklopbaar, 30-40% V.G.250 g
-
90 g koekjes, bv. lange vingersbeschuit90 g
-
amandelvlokken20 g
Difficulty
easy
Nutrition per 6 porties
Sodium
1697.3 mg
Protein
68.4 g
Calories
12087.9 kJ /
2889.1 kcal
Fat
140.7 g
Fibre
23.2 g
Saturated Fat
67.5 g
Carbohydrates
353.9 g
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Benelux
Benelux
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