One Pot Chicken Mushroom Rice

One Pot Chicken Mushroom Rice

3.8 5 ratings

Prep. 5 min

Total 1 h 10 min

4 portion

Ingredients

sesame oil
15 g
cooking oil
10 g
ginger, fresh Slices
30 g
rice wine
1 tsp
chinese mushroom, dried Soak (about 80g), cut into pieces.
4 - 6 pieces
chicken thighs, boneless and skinless cut in 4 cm cubes
350 g
water
420 g
soy sauce plus extra for drizzling
1 tsp
salt
½ tsp
ground white pepper
¼ tsp
jasmine rice (or any kind of long rice), rinse and drain.
300 g
spring onion Chopped Scallion
2 - 3 sprig
sesame oil, untoasted Seasoning

Difficulty

easy

Nutrition per 1 portion

Sodium 169.7 mg

Protein 26.9 g

Calories 2230.5 kJ / 533.6 kcal

Fat 14.8 g

Fibre 8.4 g

Saturated Fat 85.3 g

Carbohydrates 72.5 g

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Also featured in

One Pot Wonders 18 Recipes
International

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