Devices & Accessories
Herbed lavosh
Prep. 15 min
Total 55 min
25 pieces
Ingredients
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh thyme leaves only2 sprigs
-
plain flour plus extra for dusting320 g
-
sea salt1 tsp
-
water cold140 - 150 g
-
egg white1
Difficulty
medium
Nutrition per 1 piece
Sodium
94.4 mg
Protein
1.5 g
Calories
195 kJ /
46 kcal
Fat
0.2 g
Fibre
0.5 g
Saturated Fat
0 g
Carbohydrates
9.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Olive and fennel grissini
25 h 30 min
Focaccia
2 h 5 min
Fresh pasta dough
1 h
Mick's ciabatta rolls
21 h 20 min
Brinjal (eggplant pickle)
1 h 30 min
Apple and ginger paste
6 h 15 min
Sour cream pastry
25 min
Rosemary and sea salt crackers
35 min
"To die for" mini pavlovas
2 h 40 min
Red onion relish
50 min
Mango, ginger and chilli chutney
25 h 10 min
Beetroot, Parmesan and cashew dip
5 min