Green Ombre Naked Cake

4.5 2 ratings

Prep. 40 min

Total 3 h

10 slices

Ingredients

Sponge cake

butter to grease
eggs
8
sugar
240 g
natural vanilla extract
1 tsp
2 tsp homemade vanilla sugar
cake flour plus extra for dusting
240 g
baking powder (see tip)
1 tsp
salt
2 pinches
green food colouring powdered (see tip)

Cream and soaking

water
180 g
freshly squeezed lemon juice
50 - 70 g
fruit green (e.g. gooseberries, kiwi slices, grape halves)
200 - 250 g
mascarpone cheese chilled
500 g
whipping cream (min. 30% fat), chilled
500 g
icing sugar
50 g
fresh mint leaves only, to decorate

Difficulty

medium

Nutrition per 1 slice

Sodium 324.1 mg

Protein 10.9 g

Calories 2548.8 kJ / 609.2 kcal

Fat 39.5 g

Fibre 0.7 g

Saturated Fat 22.4 g

Carbohydrates 54.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens are a Window to the World 40 Recipes
International

You might also like...

Strawberry White Chocolate Cookies

50min

Whole orange cake with spiced syrup

2h 20min

Ham and cheese cruffins

3h

Honey Butter Biscuits

35min

Mini Banana and Oat Bakes

20min

Mini Iced Fingers

2h 10min

Crispy Butter Mochi

45min

Chocolate mud muffins (gut health)

40min

Gluten-free Coconut and Raspberry Muffins

1h

Cake Pops

2h

Mini apple crumble cakes

1h 15min

Gluten free ANZAC biscuits

45min

Show all

Show all