Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pistachio filling
- 40 g white sugar
- 80 g shelled unsalted pistachio nuts
- 80 g milk
- 80 g white chocolate, broken into pieces
- 30 g tahini
- 120 g unsalted butter, cut into pieces
- 160 g kataifi pastry, roughly chopped and strands seperated
Tempered chocolate
- 100 g white chocolate, broken into pieces
- 540 g dark chocolate or milk chocolate, broken into pieces
- Nutrition
- per 1 portion
- Calories
- 833.1 kJ / 199.1 kcal
- Protein
- 2.8 g
- Carbohydrates
- 16 g
- Fat
- 14.1 g
- Saturated Fat
- 7.5 g
- Fibre
- 2.3 g
- Sodium
- 35.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pistachio cream
15 min
Ratatouille Galette (Thermomix® Cutter)
1 godz. 40 min
Antonio Bachour: Chocolate Raspberry Tarts (Metric)
3h 10min
Black sesame mochi ice cream
23sa
Virgin Passion Fruit Mojito
10 Min
Sable choux with lime ganache
26 godz.
Flour Tortilla
1h
Baked Milk Bread with Pears and Walnut Crumble (TM6)
55 min
Hokkaido Cupcakes
45 min
Antonio Bachour: Lemon Basil Tarts (Metric)
3h 45 min
Fish stew with cassava flour (Muzongué com musseque)
No ratings
Cuban Mojito
5 Min