Devices & Accessories
Garaetteok (Korean rice cake)
Prep. 30 min
Total 25 h 45 min
740 g
Ingredients
-
sushi rice510 g
-
water plus extra to cover160 g
-
cornflour1 tbsp
-
sea salt1 tsp
-
sesame oil to grease
-
hot water1000 g
Difficulty
easy
Nutrition per 740 g
Sodium
1933.6 mg
Protein
34.7 g
Calories
7908.4 kJ /
1890.2 kcal
Fat
3.6 g
Fibre
1.1 g
Saturated Fat
1.1 g
Carbohydrates
414.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Korea
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Biscotti biscuit puddings with coffee cream sauce
1 h
Rice Wine Fish Fillet
No ratings
Hot Dog Buns
2 h
Salmon with Lemon Hollandaise, Asparagus and Rice
45 min
Blueberry and lemon curd muffins
50 min
Lemon and thyme mocktail
1 h
Mango pudding (Brendan Pang)
2 h 15 min
Buffalo Cauliflower Bites
No ratings
Kuih Seri Muka (Pandan Custard Rice Dessert)
5 h
Korean chicken cheese tteokbokki
30 min
Dalgona Coffee Classic (Korean coffee)
10 min
Stywe pap (firm porridge)
40 min