Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz cheddar cheese, cut into pieces
- 4 oz whole milk
- 2 oz cream cheese, cut into pieces
- 1 tsp cornstarch
- ¼ tsp kosher salt
- ¼ tsp garlic powder
- ¼ tsp onion powder
- ¼ tsp mustard powder
- ¼ tsp turmeric powder
- ¼ tsp granulated sugar
- Nutrition
- per 1 OZ
- Calories
- 362.4 kJ / 86.6 kcal
- Protein
- 4.4 g
- Carbohydrates
- 1.1 g
- Fat
- 7.2 g
- Saturated Fat
- 4 g
- Fibre
- 0 g
- Sodium
- 156.9 mg
In Collections
Alternative recipes
Sticky Buns
3h 45min
Cuban-Spiced Salmon with Tomato Avocado Salsa
30 min
Creamy Potato Salad
No ratings
Beer Marinade
10 Min
Flan Pudding
3h
Maple Cream Custard
20min
Peeler Sweet Potato Casserole (Metric)
1 godz. 20 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45min
Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli
1h
Smores Cupcakes
1 godz. 40 min
Ruby Red Grapefruit Paloma
10 Min
Buffalo Ranch Dressing
5 min