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Orange Julius

Orange Julius
4.8 6 rating
Prep. 5 min
Total 5 min
6 portions
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Ingredients

  • sugar to taste
    3 - 4 oz
  • orange juice
    8 oz
  • navel oranges peel and pith removed, quartered, plus extra, sliced, to garnish
    3
  • liquid egg whites, pasteurized
    2 oz
  • vanilla extract
    1 tsp
  • ice cubes
    24 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 27.1 mg
Protein 1.9 g
Calories 505.6 kJ / 120.8 kcal
Fat 0.2 g
Fibre 1.5 g
Saturated Fat 0 g
Carbohydrates 28.9 g

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Roarlando Faves 4 Recipes
United States

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