Zoodles à Carbonara

Zoodles à Carbonara

4.2 5 ratings

Prep. 15 min

Total 40 min

4 doses

Ingredients

curgete c/ as extremidades cortadas e com forma cilíndrica que caiba no bocal da mandolina Bimby® (ver dica)
1000 g
queijo parmesão cortado em pedaços
100 g
chalota
1
bacon em cubos
150 g
azeite
30 g
água
350 g
gemas de ovo
4

Difficulty

easy

Nutrition per 1 dose

Sodium 492.9 mg

Protein 15.1 g

Calories 1293.6 kJ / 309.2 kcal

Fat 22.4 g

Fibre 3 g

Saturated Fat 8.8 g

Carbohydrates 11.4 g

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Also featured in

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Portugal

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