Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Recheio
- 30 g queijo da Ilha
- 1 c. sopa de folhas de tomilho
- 100 g azeitonas pretas s/ caroço
- 200 g queijo-creme
Massa de choux
- 150 g água
- 80 g manteiga
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 120 g farinha
- 3 ovos batidos
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 302.9 kJ / 72.4 kcal
- Protein
- 1.9 g
- Carbohydrates
- 3.6 g
- Fat
- 5.7 g
- Saturated Fat
- 3.1 g
- Fibre
- 0.2 g
- Sodium
- 153.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pudim de ovos
45 Min
Tarta de queso "La Viña"
2h
Doce de amêndoa de Leiria
35min
Pão com recheio de maçã e noz
1h 50min
Migas doces
20min
Rösti suíço - TM6
9h
Sericaia
1 Std. 30 Min
Batatas fritas onduladas com molho de alho - TM5
No ratings
Zoodles à Carbonara - TM6
40min
Espirais de pera com creme de chocolate - TM6
30 Min
Tarte de peru, milho e curgete
1 Std. 15 Min
Tarteletes de fruta da época
1 Std.