Spiced cherry brioche wreath

Spiced cherry brioche wreath

4.6 55 ratings

Prep. 45 min

Total 2 h 20 min

10 slices

Ingredients

Brioche

white sugar
40 g
full cream milk
330 g
fresh yeast crumbled or 3 tsp dried instant yeast
30 g
unsalted butter cut into pieces
80 g
sea salt
1 tsp
baker's flour plus extra for dusting
650 g
egg
1

Filling

white sugar
130 g
ground nutmeg
¾ tsp
ground cardamom
½ tsp
cinnamon quills
2
star anise
2
whole cloves
3
dried cranberries plus extra for garnishing
100 g
fresh cherries pitted, plus extra for garnishing
250 g
flaked almonds
100 g
unsalted butter melted, for brushing
20 g
icing sugar for dusting

Difficulty

medium

Nutrition per 1 slice

Sodium 259.9 mg

Protein 12 g

Calories 2169 kJ / 516 kcal

Fat 16 g

Fibre 5.7 g

Saturated Fat 6.4 g

Carbohydrates 79 g

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Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

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