Italian Sauce

Italian Sauce

4.6 67 ratings

Prep. 10 min

Total 30 min

6 Portionen

Ingredients

getrocknete Tomaten, in Öl abgetropft
40 g
Knoblauchzehe
1
Tomatenmark
1 EL
stückige Tomaten (400 g)
1 Dose
Zucker
1 EL
Salz
½ TL
Pfeffer
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g

Calories 165 kJ / 39 kcal

Fat 1 g

Fibre 1.7 g

Carbohydrates 6 g

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Also featured in

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Germany

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