Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g hortelã, só as folhas
- 5 g manjericão, só as folhas
- 4 gemas de ovo
- ½ limão, só o sumo
- 1000 g polvo descongelado
- 100 g água
- 50 g vinho branco
- 1 folha de louro
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 30 g azeite
- 50 g polpa de tomate
- 1 c. chá de sal
- 200 g natas
- Nutrition
- per 1 dose
- Calories
- 2213 kJ / 529 kcal
- Protein
- 45 g
- Carbohydrates
- 4 g
- Fat
- 36 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Polvo guisado
55 Min
Polvo à moda do Minho
50 Min
Salmão à florentina
45 min
Açordas de bacalhau e coentros com arroz de grelos
1hod.
Dourada com manjericão
40 Min
Creme de legumes, Filetes com arroz de tomate e abóbora e Crumble de maçã e pera
1hod.
Peixe à Portuguesa
6h 45min
Peixe ao sal aromatizado
1 godz. 35 min
Dourada com cebolada e batatinhas novas
45 min
Raia com tomate-cereja
35 min
Bacalhau com pistácio e cuscuz
30 min
Dourada recheada com pesto de coentros
50 Min