Lamb Meatballs with Couscous and Mint Yoghurt

Lamb Meatballs with Couscous and Mint Yoghurt

4.4 64 ratings

Prep. 30 min

Total 40 min

4 portions

Ingredients

dried apricots
80 g

Mint Yoghurt

garlic clove
1
fresh mint leaves
15 g
Greek yoghurt
200 g
fine sea salt
¼ tsp
ground cumin
¼ tsp
ground black pepper
3 pinches

Lamb Meatballs and Couscous

garlic cloves
2
fresh mint leaves
10 g
lamb mince
500 g
large egg
1
fine sea salt
1 ½ tsp
ground cinnamon
¼ tsp
ground cumin
¼ tsp
ground allspice
¼ tsp
hot paprika
½ tsp
couscous
280 g
water
600 g
olive oil for frying
unsalted butter diced
20 g

Difficulty

medium

Nutrition per 1 portion

Protein 37.6 g

Calories 2508 kJ / 600 kcal

Fat 29.3 g

Carbohydrates 46.4 g

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UK and Ireland

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Spain

MIDWEEK MEALS 9 Recipes
Austria

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