Cinnamon Rolls

Cinnamon Rolls

4.5 30 ratings

Prep. 15 min

Total 3 h

12 portion

Ingredients

Dough

water
60 g
unsalted butter room temperature
70 g
sour cream, any type
115 g
sugar
70 g
bread flour
485 g
salt
1 tsp
active dry yeast
1 tbsp
egg, large (65-70 g)
2
bread flour to dust
vegetable oil to grease

Filling

unsalted butter melted
60 g
brown sugar
170 g
vanilla extract, natural
¼ tsp
cinnamon, ground
2 tsp
salt
⅛ tsp
raisin, all varieties (optional)
115 g
pecan nut, chopped
60 g

Glaze

sugar
140 g
cream cheese room temperature
115 g
cinnamon, ground
⅛ tsp
vanilla extract, natural
¼ tsp
heavy cream, 35% fat
2 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 280.2 mg

Protein 8 g

Calories 1886.1 kJ / 450.8 kcal

Fat 19.3 g

Fibre 1.9 g

Saturated Fat 9.3 g

Carbohydrates 63 g

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