Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di cipolla rossa a pezzi
- 600 g di farina tipo 00 + q.b.
- 180 g di vino bianco
- 120 g di olio extravergine di oliva
- 12 g di sale
- 1 pizzico di pepe nero macinato
- 1 pizzico di lievito di birra disidratato
- 1 cucchiaio di bicarbonato di sodio
- Nutrition
- per 1 pezzo
- Calories
- 104.4 kJ / 25 kcal
- Protein
- 0.5 g
- Carbohydrates
- 3.5 g
- Fat
- 0.9 g
- Saturated Fat
- 0.1 g
- Fibre
- 0.1 g
- Sodium
- 60.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cipollata (focaccia con cipolle)
3 Std. 30 Min
Calzone fritto
5h
Grissini Rubatà
2 godz. 30 min
Bortellina
30 Min
Barrette frozen mango, cocco e mirtilli
6h 10min
Pane al pomodoro
16h
La colomba perfetta
7 godz.
Torroncini abruzzesi
3 Std. 30 Min
Polpette di pane
30 Min
Crostata di pere e noci
1 Std. 30 Min
Focaccia di patate in padella
1 Std.
Lingue croccanti
45 Min