Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de morango
- 120 g chocolate branco partido em pedaços
- 60 g morangos lavados, s/ pé e secos
- 5 g sumo de limão
- 10 g açúcar
Macarons
- 110 g amêndoa s/ pele (ver dica)
- 110 g açúcar em pó (ver dica)
- 100 g claras de ovo (ver dica)
- 100 g açúcar
- 1 - 2 pitadas de corante alimentar cor-de-rosa (ver dica)
- Nutrition
- per 1 unidade
- Calories
- 309.9 kJ / 74.1 kcal
- Protein
- 1.4 g
- Carbohydrates
- 10.6 g
- Fat
- 3.2 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.4 g
- Sodium
- 10 mg
In Collections
Alternative recipes
Bombons de chocolate de Viena
No ratings
Biscoitos de laranja e especiarias
50 Min
Cupcakes de cérebro
1 Std. 40 Min
Bolachas de café
12 Std.
Mojito
5 Min
Bacalhau Choux
1h 45min
Mini tartes de morango e nata com bolachas de cacau
5 Std. 30 Min
Gomas boost de beleza
1 Std.
Mochis com recheio de gelado (Mochi aisukurimu)
1 Std.
Piza fantasmagórica
1h 45min
Bolos da sorte
30 Min
Bombons de chocolate com recheio de framboesa
1 Std.