Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 330 g di mandorle pelate
- 330 g di zucchero
- 80 g di albumi (3 albumi circa)
- 1 bustina di vaniglia in polvere
- 20 g di zucchero a velo
- 30 mandorle pelate per la decorazione
- Nutrition
- per 30 pezzi
- Calories
- 1908 kJ / 453 kcal
- Protein
- 11.1 g
- Carbohydrates
- 48.3 g
- Fat
- 25.2 g
- Fibre
- 5.8 g
In Collections
Alternative recipes
Piccola pasticceria natalizia
4h
Pasta di mandorle
1h 30min
Torta deliziosa di mandorle
9h
Brioche col tuppo
3h 30min
Brioches siciliane
3 Std. 15 Min
Biscotti mandorle e arancia
2u. 20min
Taralli al limoncello
45min
Bon bon ripieni di mandorle e nocciole
1h 50min
Paste di mandorla al pistacchio
3h 30min
Biscottini alle mandorle
35 λεπτ.
Brioches
4u. 50min
Tetù
1h 50min