Chili-Cheese-Dip

Chili-Cheese-Dip

4.6 115 rating

Prep. 5 min

Total 15 min

430 Gramm

Ingredients

Cheddar in Stücken
150 g
Butter weich
25 g
Mehl
25 g
Milch
150 g
rote Paprika in kleinen Stücken
40 g
Jalapeño Chili
40 g
Salz
½ TL
Paprika edelsüß
1 TL
Pfeffer
2 TL
Paprika de la Vera (optional)
1 - 2 Prisen

Difficulty

easy

Nutrition per 100 Gramm

Sodium 521 mg

Protein 12 g

Calories 1090 kJ / 260 kcal

Fat 19 g

Fibre 4.2 g

Saturated Fat 11 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lust auf Tacos? 10 Recipes
Germany

Spielmacher! 17 Recipes
Germany

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

You might also like...

Cantık (Fladenbrote mit Hackfleisch)

2 h

Cremiger Feta-Dip

5 min

Buffalo Chicken Spring Rolls

1 h 30 min

Cheeseburger-Wraps

35 min

Kräuter-Schmand-Dip

10 min

Herzhafte Pasta-Chips

2 h 50 min

Dattel-Speck-Dip

30 min

Trüffel-Hollandaise

15 min

Peperoni-Knoblauch-Aufstrich

5 min

Vollkornspaghetti mit feuriger Erdnusssauce

35 min

Ingwer-Kurkuma-Immunbooster

15 min

Knoblauch-Parmesan-Orzotto

30 min