Himbeer-Kokos-Tiramisu

Himbeer-Kokos-Tiramisu

4.4 141 ratings

Prep. 15 min

Total 8 h 15 min

8 Portionen

Ingredients

Mandel-Kokos-Pralinen (z. B. Raffaello®)
150 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
250 g
Mascarpone
250 g
Zucker
1 EL
Kokosraspeln
2 EL
Himbeeren
375 g
Milch
120 g
Löffelbiskuits
200 g

Difficulty

medium

Nutrition per 1 Portion

Sodium 171 mg

Protein 8 g

Calories 1940 kJ / 464 kcal

Fat 35 g

Fibre 2.5 g

Saturated Fat 21 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

You might also like...

Erdbeer-Brownie-Kuchen

3hod. 40min.

Triple-Kokos-Brownies

4hod.

Apfel-Tiramisu-Torte

9hod. 30min.

Brombeer-Raffaello®-Trifle

45min.

Schoko-Riegel-Muffins

1hod.

Heidelbeer-Apfel-Kuchen

1hod. 30min.

Himbeer-Mohn-Kastenkuchen

2hod. 15min.

Oreo®-Cheesecake

4hod. 20min.

Blaubeer-Cheesecake

8hod. 20min.

Pfirsich-Maracuja-Torte ohne Backen

6hod. 30min.

Erdbeer-Spekulatius-Cheesecake mit Lotus-Keksen

4hod. 40min.

Heidelbeer-Joghurt-Kastenkuchen

2hod.