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Ingredients
- 1400 g ogórków gruntowych, nieobranych, z odciętymi końcówkami
- 1000 g wody
- 250 g octu, białego, 10%
- 200 g cukru
- 20 g soli
- 4 łyżki curry, mielonego
- 4 łyżeczki ziaren gorczycy
- 2 łyżeczki ziaren pieprzu czarnego
- 6 liści laurowych, suszonych
- Nutrition
- per 1 słoik
- Calories
- 821 kJ / 196.2 kcal
- Protein
- 2.7 g
- Carbohydrates
- 45.5 g
- Fat
- 1.4 g
- Saturated Fat
- 0.1 g
- Fibre
- 4 g
- Sodium
- 1307.1 mg
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