Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g alho-francês, só a parte branca
- 2 dentes de alho
- 30 g azeite
- ½ c. chá de sal
- 400 g leite de coco
- 1 c. chá de gengibre fresco ralado
- 1 c. sopa de raspa de lima
- ½ c. chá de pimenta
- 1000 g mexilhões frescos e limpos
- 3 c. sopa de coentros, só as folhas
- 1 malagueta vermelha cotada em fatias finas
- 1 c. sopa de coentros, só as folhas q.b. p/ guarnecer
- 2 limas
- Nutrition
- per 1 dose
- Calories
- 2360.8 kJ / 564.3 kcal
- Protein
- 34.6 g
- Carbohydrates
- 35 g
- Fat
- 27.4 g
- Saturated Fat
- 16 g
- Fibre
- 3.3 g
- Sodium
- 1043.7 mg
In Collections
Alternative recipes
Puré de couve-flor com trufa
25min
Cocktail de Prosecco e mirtilos e canapés de camarão
Keine Bewertungen
Bulgur de laranja com legumes assados - TM5
Keine Bewertungen
Mini muffins de salmão a vapor
45 Min
Chipa
30min
Caldo de carne
45 Min
Pickles de cebola -TM6
45 Min
Polenta com pesto de rúcula
45 Min
Creme de speculoos
15 Min
Moscow mule
10 Min
Bruschetta de espargos e ovos quentes
40 Min
Mexilhões cremosos
40 Min