Sugar Cookies with Lemon Curd

Sugar Cookies with Lemon Curd

4.6 16 ratings

Prep. 30 min

Total 2 h 30 min

20 portions

Ingredients

Cookies

sugar
4 oz
unsalted butter cut into pieces, room temperature
7 oz
all-purpose flour plus extra to dust
13 oz
large egg
1
vanilla extract
1 tsp
salt
1 pinch

Lemon Curd

sugar
4 oz
lemon juice
2 ½ oz
large eggs
2
egg yolks from large eggs
2
unsalted butter cut into pieces
3 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 28.6 mg

Protein 3.7 g

Calories 934.1 kJ / 223.3 kcal

Fat 11.8 g

Fibre 0.5 g

Saturated Fat 7 g

Carbohydrates 25.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spring Into Easter 17 Recipes
United States

You might also like...

Lemon Poppy Seed Loaf

1 h 10 min

Red Velvet Waffle

20 min

Classic Pancakes

50 min

Massachusetts Boston Cream Pie

2 h

Sugar Cookies

1 h 30 min

Waffles

25 min

Hibiscus Cheesecake

2 h

Double Crusted Apple Pie (Bill Yosses)

3 h 20 min

Illinois Pierogi

2 h 30 min

Classic White Cake

1 h 30 min

Fudge Brownies

50 min

Classic Yellow Cake

1 h 30 min