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Ingredients
- 175 g de vino blanco seco
- 10 g de levadura prensada fresca
- 500 g de harina de trigo
- 150 g de aceite de oliva
- 10 g de sal
- Nutrition
- per 1 unidad
- Calories
- 308 kJ / 73 kcal
- Protein
- 1.2 g
- Carbohydrates
- 8.7 g
- Fat
- 3.4 g
- Saturated Fat
- 0.5 g
- Fibre
- 0.4 g
- Sodium
- 86.7 mg
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