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Ingredients
- 1550 g di acqua
-
5
g di malto d'orzo
or 5 g di zucchero - 12 g di lievito di birra fresco, sbriciolato
- 40 g di strutto
- 500 g di farina tipo 00
- 10 g di sale
- olio extravergine di oliva q.b.
- 30 g di succo di limone
- Nutrition
- per 1 pezzo
- Calories
- 290.5 kJ / 69.4 kcal
- Protein
- 1.9 g
- Carbohydrates
- 13.1 g
- Fat
- 1.4 g
- Saturated Fat
- 0.5 g
- Fibre
- 0.4 g
- Sodium
- 132.1 mg
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