Cheesecake-Mandeln

Cheesecake-Mandeln

4.4 175 ratings

Prep. 10 min

Total 2 h

630 g

Ingredients

Mandeln mit Haut
400 g
Zucker
80 g
Butterkekse
80 g
Butter-Vanille-Aroma (optional)
3 - 5 Tropfen
weiße Kuvertüre in Stücken
100 g
Kokosfett
15 g
Puderzucker (optional) zum Bestäuben

Difficulty

easy

Nutrition per 100 g

Sodium 75 mg

Protein 15 g

Calories 2340 kJ / 559 kcal

Fat 41 g

Fibre 8.1 g

Saturated Fat 8 g

Carbohydrates 41 g

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Also featured in

THERMOMIX® Magazin 6/2024 41 Recipes
Germany

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Germany

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