Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Bacon, in Scheiben, halbiert, davon 30 g in feinen Streifen
- 250 g Gouda, mittelalt, in Stücken
- 8 Eier
- 200 g Sahne
- 1 Bund Schnittlauch, in feinen Röllchen, und etwas mehr zum Bestreuen
- ¾ TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika edelsüß
- Nutrition
- per 1 Portion
- Calories
- 1929 kJ / 460 kcal
- Protein
- 22 g
- Carbohydrates
- 3 g
- Fat
- 39 g
- Saturated Fat
- 20 g
- Fibre
- 0.2 g
- Sodium
- 901 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Eier-Gemüse-Salat
35 Min
Mie-Nudel-Lasagne
1 Std. 30 Min
Meatball-Sandwiches
45 Min
Hähnchen-Lasagne-Suppe mit Bohnen
50 Min
Senfgurken-Suppe mit Fleischbällchen
1 Std.
Tartine For’Bon (Überbackenes Baguette)
25 Min
Kasseler-Kartoffel-Gratin
1 Std. 30 Min
Herzhafter Ofenschlupfer
50 Min
Gemüse-Kroketten-Auflauf mit Fleischbällchen
55min
Toad in the Hole (Kröte im Loch)
1 Std.
Würstchen-Gulasch
35 Min
Röstiauflauf mit Kasseler und Frischkäsesauce
1 Std.