Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Karotten, geschält, in Stücken (ca. 3 cm)
-
500
g Vollmilch
or 500 g Haferdrink - 80 g Ghee
- 150 g Rohrohrzucker (siehe Tipp)
- ½ TL Zimt, gemahlen
- ½ TL Kardamom, gemahlen
- 50 g Mandeln, ungeröstet
- 50 g Cashewkerne
- 1 EL Rosinen
-
2
EL Pistazien, gehackt
or 2 EL Nüsse und Samen, gemischt, gehackt - 2 EL Mandeln, gehobelt
- Nutrition
- per 1 Portion
- Calories
- 2600 kJ / 621 kcal
- Protein
- 12 g
- Carbohydrates
- 56 g
- Fat
- 39 g
- Saturated Fat
- 15.1 g
- Fibre
- 8.4 g
- Sodium
- 143 mg
In Collections
Alternative recipes
Chai Masala
15min
Palak Paneer mit Reis
45min
Korma Paste
1 Std. 15 Min
Süß-Sauer-Dhal
3 Std. 30 Min
Rasgula (Dessert)
30min
Pav-Buns
3sa
Dal Makhani
1 Std. 15 Min
Vegane Käsedipsauce und Tomatensalsa mit Nachos
20 dk
Caffè-Latte-Eislutscher mit Karamell
5 godz. 25 min
Gefüllte Parathas
1 Std. 20 Min
Tamarinden-Paste
15min
Kichererbsen Masala
45min