Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Super green pasta (Darren Robertson)
Ingredients
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Parmesan cheese cut into 3 cm pieces80 g
-
water1700 g
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sea salt1 tsp
-
kale leaves cut into pieces200 g
-
broccolini cut into pieces160 g
-
orecchiette pasta450 g
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extra virgin olive oil plus extra to drizzle90 g
-
fennel seeds1 tsp
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lemon peel flesh only, no white pith (see Tip)1 piece
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macadamia nuts plus extra roughly chopped to serve100 g
-
fresh basil leaves only, plus extra to serve15 g
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lemon juice10 g
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anchovy fillets2
-
garlic clove1
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dried chilli flakes to serve
Difficulty
easy
Nutrition per 1 portion
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