Maronicreme

Maronicreme

4.7 17 ratings

Prep. 10 min

Total 15 min

2 Portionen

Ingredients

Mandelsahne (Mandel Cuisine)
125 g
125 g pflanzliche Sahnealternative
Maroni, gegart, geschält
100 g
Apfelringe, getrocknet (ungeschwefelt!)
5 - 6
Vanille, gemahlen
½ TL
Zimt, gemahlen
½ TL
Agavendicksaft
1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 55 mg

Protein 6 g

Calories 1442 kJ / 345 kcal

Fat 13 g

Fibre 4 g

Saturated Fat 4 g

Carbohydrates 54 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Basenfasten 13 Recipes
Austria

You might also like...

Apfel-Dattel-Früchtebrot (glutenfrei)

1h 20min

Matcha Power Balls

40min

Gerstenporridge

25min

Cremige Polenta mit Pfirsichen

50min

Melanzani-Rotwein-Relish

1h 30min

Maroni-Mandel-Creme

10min

Kokosmilchreis mit gebratenen Bananen

35min

5-Elemente Kraftbrei mit Quinoa und Maroni

45min

Maronicremesuppe (vegan)

45min

Apfel-Hirse-Frühstück

30min

Zucchinisuppe mit Cashewkernen

25min

Karotten-Ingwer-Suppe mit Cashew-Topping

35min