Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de agua
- 80 g de azúcar
- 6 g de levadura seca
- 500 - 550 g de harina de fuerza (ver tip)
- 25 g de manteca vegetal
- 5 g de sal
- 500 g de agua, para fermentar
- 500 g de agua, para limpiar
- harina de trigo, para espolvorear
- 2 cdas de mantequilla, derretida para barnizar
- Nutrition
- per 1 porción
- Calories
- 1346.2 kJ / 321.8 kcal
- Protein
- 7.9 g
- Carbohydrates
- 56 g
- Fat
- 7.2 g
- Saturated Fat
- 2.8 g
- Fibre
- 1.8 g
- Sodium
- 6.7 mg
In Collections
Alternative recipes
Palomitas acarameladas TM6
45 Min
Donas
2 Std.
Masa para empanadas
15 Min
Pan artesanal TM6
5h
Tallarines al ragout
1 Std. 10 Min
Pan de leche (método Tangzhong)
2 Std. 35 Min
Pan pita
1 Std. 30 Min
Fondant
15 Min
Baguette
3 Std. 45 Min
Pan moreno en sartén con masa madre
14 godz. 30 min
Mini marraquetas
3h 5min
Ñoquis con salsa rosa
2小时 25 分钟