Apple, Sultana and Cinnamon Porridge

Apple, Sultana and Cinnamon Porridge

4.5 375 rating

Prep. 5 min

Total 15 min

2 portions

Ingredients

red apple cored and quartered (approx. 150 g)
1
rolled oats
80 g
milk
200 g
water
250 g
sultanas
20 g
ground cinnamon
1 pinch
flaked almonds for serving
15 g
honey for serving
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 59 mg

Protein 12.4 g

Calories 1513 kJ / 361.6 kcal

Fat 10.2 g

Fibre 7.8 g

Saturated Fat 2.9 g

Carbohydrates 59.7 g

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