Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g noz
- 300 g água
- 270 g batata-doce s/ casca, cortada em pedaços (2-3 cm aprox.)
- Manteiga q.b. p/ untar
- 280 g farinha, mais q.b. p/ polvilhar
- 90 g açúcar
- 100 g açúcar amarelo, mais q.b. p/ polvilhar
- 110 g leite
- 135 g azeite
- 3 ovos
- 10 g fermento em pó p/ bolos
- ¾ c. chá de sal
- ½ c. chá de noz-moscada
- 2 c. chá de canela em pó
- Nutrition
- per 1 unidade
- Calories
- 1362 kJ / 325.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 39.9 g
- Fat
- 16.6 g
- Saturated Fat
- 2.5 g
- Fibre
- 2 g
- Sodium
- 247 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Queques de banana
25min
Pão de banana vegan
1h
Pão de banana e alfarroba
1h 45min
Queques de cenoura a vapor
50min
Queques de banana e cranberries
45min
Brioche de abóbora
2h
Trufas de aveia e alfarroba
15min
Brownie de batata-doce
1h
Pão de manga
1h
Lasanha de curgete - TM6
2h 15 min.
Bolachas de banana
25min
Aveia no forno com chocolate negro e frutos vermelhos
30min