Mashed Potatoes (Peeler)

Mashed Potatoes (Peeler)

4.6 74 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

floury potatoes (e.g. Maris Piper, King Edwards, see tip)
800 g
water
1100 g
unsalted butter diced
30 g
milk to taste
60 - 80 g
salt
½ tsp
ground nutmeg (optional)
2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 319.3 mg

Protein 3.3 g

Calories 698.3 kJ / 166.9 kcal

Fat 6.8 g

Fibre 2.9 g

Saturated Fat 4.2 g

Carbohydrates 24.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Basics 17 Recipes
UK and Ireland

You might also like...

Beef Stew in Bread Bowls

6 h 30 min

Garlic and Chilli Mayonnaise

5 min

White Bread

3 h

Coleslaw with Thermomix® Cutter

10 min

Steamed Broccoli and Courgettes

15 min

Basmati Rice

35 min

White Long-grain Rice

35 min

Sautéed Shallots (350 g)

25 min

Sautéed Onions (300 g)

20 min

Steamed Rice

25 min

Best Basic Houmous

5 min

Roast Chicken Dinner with Veg and Gravy

2 h