Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 fatias de bacon
- 60 g mel
- 20 g vinagre balsâmico
- 30 g queijo azul, tipo Roquefort ou outro
- 30 g queijo ricota
- 5 g manjericão
- 1 c. chá de orégãos
- 1 pitada de pimenta preta
- 1 pera cortada ao meio, s/ caroço (ver dica)
- 40 - 50 g rúcula
- Nutrition
- per 1 dose
- Calories
- 1980.8 kJ / 473.4 kcal
- Protein
- 13.2 g
- Carbohydrates
- 43.4 g
- Fat
- 28.8 g
- Saturated Fat
- 11.6 g
- Fibre
- 3.6 g
- Sodium
- 566 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baklava cheesecake
3 Std. 30 Min
Blinis com tomilho limão e salmão marinado
72 Std.
Tarteletes de cogumelos
35min
Spritz
5 dk
Gelado de matcha
10h 30 min.
Salada quente de couves-de-bruxelas com manga, abacate e ovos escalfados
55 Min
Noodles com pesto de rúcula, requeijão e presunto
40min
Mexilhões com pepino, pimento e hortelã
No ratings
Salada de pêssego com presunto
40min
Taças mexicanas
20 dk
Salada de espinafres e frutos do bosque com vinagreta de framboesa
10min
Papelotes de salmão com cuscuz com tomate seco
35min