Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g farinha
- 180 g açúcar
- 140 g manteiga cortada em pedaços
- 300 g manteiga de amendoim c/ pedaços
- 1 c. chá de extrato de baunilha
- 1 ovo
- 1 c. chá de fermento em pó p/ bolos
- 50 g natas
- 150 g leite condensado
- Flor de sal q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 1074.1 kJ / 256.7 kcal
- Protein
- 5.6 g
- Carbohydrates
- 26.1 g
- Fat
- 15.3 g
- Saturated Fat
- 6.2 g
- Fibre
- 1.1 g
- Sodium
- 35.4 mg
In Collections
Alternative recipes
Empadas de frango
2 Std.
Mantecados (bolachas de manteiga andaluzes)
2 Std.
Bolo gourmet de chocolate negro
1h 15min
Bolachas de manteiga com xarope de ácer
1 Std. 30 Min
Bolachas de aperitivo com Parmesão
50 Min
Biscoitos de leite condensado
45min
Barras de leite condensado e chocolate
1 Std.
Bimbynellos da Cátia Domingues
3u.
Pão tibetano “Balep korkun”
1 Std. 30 Min
Crepes de frango com molho de iogurte
45min
Mini caracóis de canela
1 Std. 30 Min
Biscoitos de limão
1 Std. 30 Min