Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g leite
- 25 g fermento de padeiro fresco
- 1 c. chá de canela em pó
- 150 g manteiga
- 50 g açúcar, mais q.b. p/ polvilhar
- 1 ovo
- 1 pitada de sal
- 600 g farinha tipo 65, mais q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 527.4 kJ / 126.1 kcal
- Protein
- 3.3 g
- Carbohydrates
- 17.1 g
- Fat
- 5 g
- Saturated Fat
- 2.9 g
- Fibre
- 0.8 g
- Sodium
- 13.7 mg
In Collections
Alternative recipes
Bolachas de aveia
20min
Pão de cenoura
1 godz. 40 min
Bimbynellos da Cátia Domingues
3h
Bolinhos de canela
25min
Pão doce
3 godz. 10 min
Trança recheada com coco
1 godz. 45 min
Pão de manga
1ωρ.
Queques de queijo feta e tomate cereja
40 λεπτ.
Trança tricolor
1 godz. 10 min
Pão com chocolate
2h
Pães de leite
1h 35min
Biscoitos estaladiços
25min