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Ingredients
- 550 g owoców jagodowych, świeżych, np. truskawek, malin, porzeczek
- 50 g cukru
- 2 łyżeczki agaru (6 g)
- Nutrition
- per 1 Cały przepis
- Calories
- 1792 kJ / 428 kcal
- Protein
- 5 g
- Carbohydrates
- 108 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 20.9 g
- Sodium
- 8 mg
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