Skip to main content Search
Leek Leaf Chicken Rolls

Leek Leaf Chicken Rolls
4.3 8 rating
Prep. 30 min
Total 55 min
4 portions
Sign up for free

Ingredients

  • walnut halves
    40 g
  • fresh thyme leaves only
    1 sprig
    1 pinch dried thyme
  • ground black pepper
    1 pinch
  • leek cut in pieces, plus 8 leaves (8-10 cm long)
    110 g
  • bacon, any type
    50 g
    sun-dried tomatoes
  • olive oil
    40 g
  • boiling water for soaking
  • chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick
    8
  • salt
    8 pinches
  • ground black pepper
    8 pinches
  • soy sauce plus extra for serving
    1 Tbsp
  • water
    500 g
  • soy sauce for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 639 mg
Protein 30.5 g
Calories 1814.8 kJ / 433.8 kcal
Fat 28.8 g
Fibre 3.3 g
Saturated Fat 5.5 g
Carbohydrates 15.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Breast of Chicken in Pizzaiola Sauce

4.6(105)

30 min

Salmon with Grapefruit Quinoa

3.0(6)

50 min

Mediterranean Turkey Roulades

3.6(5)

45 min

Potato, Bacon and Cheese Tortilla

3.7(29)

50 min

Colourful Tuna Rice Salad

3.2(6)

40 min

Chicken with creamy vegetable sauce

4.6(116)

50 min

Goat's Cheese Eggs with Watercress and Beetroot

5.0(5)

30 min

Jalapeño Chicken Lettuce Wraps

4.3(3)

30 min

Sautéed Pork with Cider

4.7(57)

55 min

Venison and Potato Goulash

4.1(18)

50 min

Pork with Spinach Lentils

4.3(48)

20 min

Low Carb Lasagne

4.6(125)

1 h 30 min