Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Burgers
- 24 oz boneless beef chuck roast, Certified Angus Beef®
- 24 bacon slices
- 40 oz water
- 8 oz dried elbow macaroni pasta
Donkey Sauce
- 3 garlic bulbs
- 1 - 2 tsp extra virgin olive oil, to drizzle
- ½ tsp salt, to taste, divided
- ½ tsp ground black pepper, to taste, divided
- 8 oz mayonnaise
- 1 tsp yellow mustard
- 4 dashes Worcestershire sauce
Mac "n" Cheese
- 3 oz sharp white cheddar cheese, cubed
- 2 oz Fontina cheese, cubed
- 2 oz smoked Gouda cheese, cubed
- 24 oz whole milk
- 3 oz unsalted butter, plus extra melted, to brush
- 4 oz all-purpose flour
- 1 tsp salt, to taste, plus 4 pinches to season burgers
-
½
tsp ground black pepper, to taste
or ½ tsp white pepper, to taste - 1 ½ oz yellow mustard
- 1 pinch ground nutmeg
- 8 slices cheddar cheese
- 2 tbsp water
- 4 burger buns, brioche (halved)
- 1 - 2 dill pickles, sliced
- 2 oz sweet onion (½ an onion), thinly sliced in rings
- 8 slices heirloom tomatoes
- ¼ iceberg lettuce, shredded
- crispy fried onions, to garnish
- Nutrition
- per 1 portion
- Calories
- 10632.3 kJ / 2541.2 kcal
- Protein
- 108.4 g
- Carbohydrates
- 114.9 g
- Fat
- 182.9 g
- Saturated Fat
- 68.5 g
- Fibre
- 6 g
- Sodium
- 4040.2 mg
In Collections
Alternative recipes
Pizza Monkey Bread
2óra 30p
Meal Replacement Shake
5 min
Charcoal Bao Buns
2óra
Frozen Lime Pie
4 Std. 30 Min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1h 20min
Black Forest Crepes
1óra 15p
Mint Chocolate Pudding Cups
2h 50min
Chocolate Cookie Churros
2óra
Italian Sausage Pretzel Rolls
2h 50min
Everything Bagel Dip
10 min
Roast Potatoes (Betty)
1óra 15p
Pan-Fried Pork Buns
1h 30 min