Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cobertura
- 500 - 600 g de ciruelas frescas
- 30 - 40 g de azúcar moreno
-
40
g de vino de Oporto
or 40 g de vino dulce
Base
- 300 g de galletas (tipo digestive)
- 100 g de mantequilla en trozos
Lima-limón curd
- 160 g de azúcar
- 50 g de zumo de limón
- 50 g de zumo de lima
- 80 g de mantequilla
- 2 huevos
- 8 - 10 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 2180 kJ / 521 kcal
- Protein
- 16.6 g
- Carbohydrates
- 48.8 g
- Fat
- 28.7 g
- Saturated Fat
- 15.2 g
- Fibre
- 1.7 g
- Sodium
- 526.9 mg
In Collections
Alternative recipes
Tarta de limón y merengue
3sa
Tarta de zanahoria (Carrot cake)
1 Std. 50 Min
Tarta Tatín (Puntos del azúcar)
1 Std.
Tarta de moras con masa sablé de almendra
2 Std.
Tartaletas de almendra con crema de naranja
2 Std.
Tarta de manzana de la abuela (Apple pie)
1sa 10 dk
Milhojas con crema de vainilla
5h
Bizcocho con caramelo salado
1 Std. 30 Min
Bundt cake de mantequilla con nueces pacanas
2h 30min
Bizcocho de manzana
50min
Charlota de chocolate blanco con fruta fresca
5h
Tarta de limón y merengue
2u. 10min