Traditionele Taiwanese vleeszijde

Traditionele Taiwanese vleeszijde

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Prep. 20 min

Total 1 h 40 min

1 beker

Ingredients

varkenshaasje in stukken (± 3 cm)
300 g
olie
10 g
sojasaus
40 g
suiker
40 g
rijstwijn
20 g
water
150 g

Difficulty

easy

Nutrition per 1 beker

Protein 67 g

Calories 3051 kJ / 730 kcal

Fat 26 g

Fibre 0 g

Carbohydrates 48 g

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Traditionele recepten 47 Recipes
Benelux

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