Bessenmix-yoghurt

Bessenmix-yoghurt

3.0 2 ratings

Prep. 10 min

Total 12 h 15 min

6 porties

Ingredients

gemengde verse bessen (bv. bosbessen, aardbeien, frambozen)
150 g
houdbare volle melk (zie tip)
500 g
volle yoghurt
60 g
melkpoeder (zie tip)
25 g
gezoete gecondenseerde melk
125 g
water
250 g
citroensap (zie tip)
30 g
1 tl ascorbinezuur (vitamine C in poeder)

Difficulty

easy

Nutrition per 1 portie

Sodium 96 mg

Protein 7 g

Calories 635 kJ / 151 kcal

Fat 5 g

Saturated Fat 3 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fermentatie modus 10 Recipes
Benelux

You might also like...

Rijstpap met tapioca

1 h 10 min

Gevulde kroketten

No ratings

Vruchtenroomijs

5 min

Gratin van gezouten kabeljauw (bacalhau)

No ratings

Aardbeien curryketchup

No ratings

Coconut Dream

10 min

Vanille yoghurt

12 h 20 min

Griekse yoghurt met honing en walnoten

12 h 20 min

Soja yoghurt

12 h 15 min

Kip in perziksaus

40 min

Abrikozenlikeur

30 min

Chocoladeroomijs

12 h