Wholemeal Pitta

Wholemeal Pitta

4.3 6 ratings

Prep. 15 min

Total 1 h 35 min

2 pieces

Ingredients

water plus 2 tsp
350 g
dried instant yeast
10 g
honey
1 tsp
wholemeal flour
350 g
plain flour plus extra for dusting
150 g
fine sea salt or to taste
1 ¼ tsp
egg yolk from medium egg
1
nigella seeds
1 tsp

Difficulty

medium

Nutrition per 1 piece

Protein 19 g

Calories 2209 kJ / 528 kcal

Fat 8 g

Fibre 13 g

Carbohydrates 101.5 g

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Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

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